Jam from Israel — Taste the sun of Israel captured in ripe fruit! Beth El Foods is a small producer of jams and jams in Zikhron Yaacov on the Carmel Mountains. They prepare the sweet dishes in open cooking pans according to a centuries-old recipe. Here they are prepared by hand, no colorings or preservatives are added. The particularly high concentration of fruit ensures a natural fruity aroma.
All jams are kosher! All without dyes and preservatives
Manufacturer / Producer: Beth El Foods, Zikron Ya'akov, Israel
Figs (50%), sugar, pectin, citric acid, elderberry