A dry white wine made from 85% Semillon, 10% Sauvignon Blanc and 5% Colombard. Matured in barrels for about 4 months. The wine is medium developed with scents of peach, summer flowers and honey. With a long-lasting but soft finish.
Manufacturer / Producer: Dalton Winery Merom Hagalil Israel
Growing area / region: Gallilee - northern mountains / Upper Galilee (Galil)
Expansion / Sweetness: white, dry, kosher / white, dry, kosher
Alcohol content: 12.5% vol. contains sulfites
Recommended serving temperature: 10-12° Celsius