Dalton-Asufa Levantina

Asufa Levantina is a cuvée made from 50% Petite Sirah, 25% Grenache and 25% Carignan. The wine matured in barrels for a total of 12 months.

Levantina is dark purple in color with gentle aromas of ripe plums and blackberries, refined by traces of coffee, tobacco and coconut.

Recommended serving temperature: 18-20° Celsius

Manufacturer / Producer: Dalton Winery Merom Hagalil Israel

Growing area / region: Galilee - northern mountains / Upper Galilee (Galil)

Expansion / Sweetness: red, dry, kosher / red, dry, kosher

Alcohol content: 13.5% vol. — contains sulfites

Asufa Levantina is a blend of 50% Petite Sirah, 25% Grenache and 25% Carignan. The wine was allowed to mature 12 months in barrel.

Levantina is a deep purple in color with soft generous aromatics of ripe plums and blackberries layered with coffee, tobacco and coconut.

Suggested serving temperature: 18-20° Celsius