Manufacturer / Producer: Barkan Wine Cellars Kibbutz Hulda Israel
Growing area / region: Judea / Judea (Yehuda)
Expansion / Sweetness: red, dry, kosher, Mewushal / red, dry, kosher, mevushal
Alcohol content: 13.5% vol. contains sulfites
Analysis: 13.5% vol., acidity 5.1 g/l, pH 3.71, density 0.991
Tasting notes: Ripe plum and strawberry aromas. Structured with rounded tannins balanced with pleasant tartness. Food pairing: Grilled meat or ripe cheeses such as Cheddar.