From the “VINEYARDS SELECTED” series.
A dry red wine from the GALILEE wine-growing region. It has matured in barrels for 7 months and goes ideal with dark meat and mild cheese. The shelf life is approx. 5-6 years. The ideal drinking temperature is 16-18°C.
Manufacturer / Producer: Carmel Winery, Rishon le Zion, Israel
Growing area/region: Samaria / Samaria (Shomron)
Expansion / Sweetness: red, dry, kosher, / red, dry, kosher,
Alcohol content: 13% vol. contains sulfites