From the “VINEYARDS SELECTED” line. A dry red wine from the wine-growing regions of Israel made from the Shiraz, Carignan, Petite Sirah and Viognier grape varieties
It has been stored in barrels for 7 months and goes ideal with dark meat and mild cheese. The shelf life is approx. 2-3 years. The ideal drinking temperature is 16-18°C.
Manufacturer/Producer: Carmel Winery, Rishon le Zion, Israel
Growing area/region: Judean Hills / Judean Hills (Har Jehuda)
Expansion / Sweetness: red dry, kosher, / red dry, kosher,
Alcohol content: 14% vol. contains sulfites