Fine like a Burgundy and yet a real Austrian!
St. Laurent is related to Pinot Noir, but it is no longer available in Burgundy! In Austria it is one of the finest plants!
A youthful, fruity wine: complex fruit components on the nose, good body, dry but tasty! Food recommendation: Beef, game but also roast goose.
Matured on the sunny hills of the Neusiedlersee wine-growing region and pressed strictly according to Jewish dietary regulations.
Kosher certificate Rabbi AY Schwartz Wien / Vienna
Now the time has come: our first St. Laurent made from natural grapes! A great wine: complex fruit components in the nose, voluminous body, mild and drinkable!
A real pleasure! Food recommendation: Beef, game but also roast goose.
Dry quality wine, L-N9049/11, Burgenland, Austrian Wine; Kosher for Passover, mewuschal Silver Medal AWC 2012
Sugar content: 1 g/l Acid: 4.8 g/l
Manufacturer / Producer: Hafner Wine Trading GmbH, Mönchhof, Austria / Austria
Growing area/region: Neusiedlersee, Austria / Neusiedlersee, Austria
Expansion / Sweetness: red, dry, kosher, mewuschal / red, dry, kosher, mevushal — Kosher and Kosher for Passover!
Alcohol content: 12.5% vol. contains sulfites
A young and fruity red wine. Many layers for fruity components and red berries in the nose; good body, mild and easy going with a long finish!
Enjoy together with beef, game and also roasted goose!
Quality wine, red wine, dry, L-N9049/11, Burgenland, Austrian Wine; Kosher for Passover, mevushal, organic AT-BIO-301, contains sulfites
Alcohol: 13% Vol. Sugars: 1 g/l Acidity: 4.8 g/l