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Hersteller / Producer: Tabor Winery, Kfar Tabor, Israel
Anbaugebiet / Region: Galiläa, / Galilee, (Galil)
Ausbau / Sweetness: rot,trocken, koscher / red, dry, kosher
Alkoholgehalt: 14% vol. enthält Sulfite
Empfohlene Serviertemperatur: ca 18ºC
Varietal composition: 100% Shiraz Vineyard: Mt. Malkia, Upper Galilee Soil: Terra Rossa Winemaking: aged for 12 months in French oak barrels. Character: Core flavors of raspberry, mulberry and violet with notes of cedar and oak given by the barrels. The wine has a balanced and velvet fruit body leading to a long and pleasant finish.